F&B Consulting
Culinary Expertise,
Operational Precision.
14 years of professional kitchen experience distilled into consulting services that help F&B brands develop menus that sell, standardise recipes that scale, and build operations that run without chaos.
Menu Development & R&D
We develop menus from concept to execution, combining culinary expertise with data-driven insights. From flavour profiling to pricing strategy, every dish is designed to maximise appeal, margin, and operational feasibility.
- Concept-to-execution menu creation
- Flavour profiling and recipe development
- Seasonal and rotating menu strategy
- Menu engineering for margin optimisation
Recipe Standardisation & SOPs
We transform chef knowledge into documented, repeatable systems. Every recipe is standardised with precise measurements, techniques, plating guides, and quality checkpoints that any trained cook can follow.
- Precise recipe documentation with photos
- Yield testing and portion control
- Kitchen SOP development
- Training materials and guides
Food Costing & Margin Optimisation
We build comprehensive food costing systems that track ingredient costs, waste, and portion sizes in real time. You get clear visibility into your margins and actionable insights to improve profitability.
- Ingredient-level cost tracking
- Menu pricing strategy
- Waste reduction analysis
- Supplier cost benchmarking
Culinary Direction & Creative Strategy
We provide strategic culinary direction for brands looking to differentiate. Whether launching a new concept or refreshing an existing one, we bring creative vision backed by operational reality.
- Brand culinary identity development
- Concept creation and positioning
- Pop-up and launch planning
- Food photography and storytelling direction
Brand Narrative & Food Storytelling
Every great food brand has a story. We help you find yours and tell it through menus, social content, press materials, and customer touchpoints that build emotional connection and brand recall.
- Brand story development
- Menu copywriting and descriptions
- Social media content strategy
- Press kit and media materials
How We Work
Discover
Deep dive into your brand, cuisine, operations, and goals. We taste, we ask, we understand.
Develop
Recipe R&D, menu engineering, costing models, and SOP creation — all tailored to your specific needs.
Deliver
Handover of complete documentation, training, and ongoing support to ensure consistent execution.
Let's Build Your Menu
From concept to execution — book a free consultation to get started.