About Us

The autolabclick Story

autolabclick — From Kitchen to Code
autolabclick — From Kitchen to Code
autolabclick — From Kitchen to Code
autolabclick — From Kitchen to Code
autolabclick — From Kitchen to Code
autolabclick — From Kitchen to Code
autolabclick — From Kitchen to Code

autolabclick was born from 14 years in professional kitchens — from Michelin-starred restaurants like Iggy's and Burnt Ends, to running Gaggan Bangkok when it was #1 in Asia, to founding Arang Private Dining and Kerabu. Every system we build carries that same obsessive attention to detail, because we know what it's like when a workflow breaks during service.

Today, we help F&B brands and service businesses scale with AI-powered automation — WhatsApp booking systems, voice agents, smart dashboards, and operational workflows that actually work. We don't build from templates. We build from experience.

Capabilities

Where the Kitchen Meets the Code

14 years of culinary craft, fused with AI and automation — we bring both sides to every project.

Culinary Craft

Menu Development

From concept to plate — dishes that tell your brand story

Recipe R&D

Precision-tested recipes that scale across outlets

Team Training

Building kitchen teams that maintain your standard

Culinary Direction

Creative vision for contemporary cuisine concepts

Kitchen Operations

Systems that keep service running without you

Where Both Meet

SOP Creation

Documenting every process so nothing gets lost

Food Costing

Knowing your margins on every single dish

Quality Audits

Regular checks that catch problems before they scale

Process Design

Building workflows from kitchen to customer

Knowledge Systems

Turning expertise into teachable, repeatable systems

AI & Systems

WhatsApp Automation

Every message answered, every booking captured

Custom Workflows

End-to-end automation built for your operations

AI Voice Agents

Phone calls handled 24/7, no staff needed

Smart Dashboards

Real-time data that tells you what to do next

Booking Systems

Automated reservations that never double-book

Our Approach

What We Stand For

Obsessive Craft

The same attention to detail that goes into a dish goes into every workflow. We don't ship until it's right.

Built From Experience

We don't guess at your problems. We've lived them. Every solution is grounded in real operational understanding.

Systems That Scale

From one outlet to fifty, our solutions grow with you. We build infrastructure, not band-aids.

Press & Media

As Featured In

WSJ
Tatler
Prestige 40 Under 40
Rice Media
CNA
Miss Tam Chiak
8days
Eatbook
Have Halal Will Travel
Travel + Leisure

Ready to Build Something?

Let's talk about what we can build for your business.